Veuve Fourny & Fils Blanc de Blancs

Veuve Fourny & Fils Blanc de Blancs

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Pours with a frothy white mousse that holds well over a pale straw coloured base with pale gold-tinged edges. A nibble stream of tiny bubbles flows through it. Pronounced aromatics of baked bread, pear and yeast lees aromas fills the nostrils with an oily toast like notes and honeyed almond scents ensuing. Rich and full in the mouth expressive baked bread, yeast lees and oily toast flavours have a creamy textural feel with some pear and citrus characters also in the mix. Dry crisp finish with a long richly flavoured aftertaste.