Tasting notes from the producer:

This wine showcases intense aromas of dark forest berries, complemented by subtle notes of dark chocolate and vanilla. A medium to full-bodied Shiraz, it offers flavors of forest berries and red plum, with background hints of pepper and clove spice. Its plush and juicy mouthfeel transitions seamlessly to a soft, velvety finish. An approachable red wine, perfect for pairing with pizza, ragu pasta, or seasoned steak.

Originally a hotelier, Bill Taylor embarked on a quest to procure exceptional wines for his guests. This endeavor eventually led the Taylor family to establish their renowned winery in Clare Valley in 1969, driven by a vision to produce wines that could rival the best in the world.