Ouzo 12 is the number one export ouzo in the world, produced in Greece with a rich history dating back to 1880. It was originally named after “Barrel No 12” at the Kalogiannis Distillery, where the finest blend of aromatic seeds and herbs was double-distilled through 16 pot stills to create its signature smooth and refined taste. This premium ouzo features flavours of anise, fennel, coriander, cinnamon, cardamom, nutmeg, and a hint of sweetness, offering a balanced and aromatic profile. It is traditionally enjoyed chilled, on ice, or diluted with water as a refreshing aperitif. Ouzo 12 is bottled in volumes such as 700ml and 1 litre with an ABV around 38-40%. It is known for its exceptional purity and represents the soul of Greece with every sip.