Notes from Producer

Nose: Red berry and darker fruit aromas, notably blackcurrant, plum and lifted violets.

Palate: Floral and fruit layers supported by fine oak tannin and lively berry fruit persistence.

Balanced, finely structured and perfumed this wine shows considerable length and structure and will benefit from cellaring for 10 to 20 years. Bottled without filtration, decanting 1 hour prior to consumption is recommended.