Michter's US 1 Small Batch Bourbon Whiskey

Michter&

Michter's US 1 Small Batch Bourbon Whiskey

/
Michters is Americas first distilling company, dating back to 1753 when they started out making rye whiskey. They take a 'Cost Be Damned' approach to the production of every barrel, using various methods including air drying their barrels for 36 months, toasting the barrels before charring them, using a low barrel-entry strength, heat cycling to encourage ageing during the frigid winters and using specific filtration types for each whiskey they make.
Varietal
Region
Size
Tax included. Shipping calculated at checkout.
Recently viewed
Back to Wine, Champagne & Spirits