Brown Brothers Dolcetto is a medium-bodied red wine from Victoria, Australia, crafted from a blend of Dolcetto and Syrah grapes. It features a vibrant and fruit-driven flavour profile with ripe and juicy dark fruit flavours such as blackberries and plums, complemented by hints of spice and pepper.

Tasting notes:
Aroma: Fresh, lifted aromas of red jubes, blackberries, red currants, with hints of spice and liquorice.
Palate: The palate shows strawberries and a hint of musk with a long sweet mid palate balanced by ripe summer berries and a natural grape sweetness.
Finish: It has a long soft finish with a refreshing, lively frizzante mouthfeel.
Serving: Best enjoyed slightly chilled, this wine pairs well with a variety of foods, including spicy dishes and desserts like raspberry panna cotta.

Brown Brothers Dolcetto & Syrah is appreciated for its vibrant fruit flavours and smooth texture, making it suitable for both casual sipping and food pairing occasions. The wine has an alcohol by volume of approximately 10.5% and is bottled in Milawa, Victoria.