Origin: Panama & Nicaragua

For its eleventh edition, our Boulet de canon strikes very hard again! It is the result of the ageing of our classic Boulet de Canon blend (Nicaragua and Panama) in ex-bourbon casks and, above all, a 48-hour infusion of smoked paprika.

TASTING NOTES

Nose: Fruity and smoky with mango, apricot, pepper, and hints of dried meat.

Palate: It develops a fat and opulent character, with notes of candied fruit, well-cooked caramel, and sherry vinegar. A side of barbecued chips gives it a gourmet aspect.

Finish: Like a Boucané chicken, a typical West Indian dish cooked on the grill. It is slightly smoky and combines with sweet aromas.