Coffin Bay Rare Coastal Gin is an Australian craft gin made in the region of Coffin Bay, South Australia. Known for its connection to the rugged coastal landscape, this gin combines traditional gin botanicals with native ingredients that capture the essence of the region’s natural beauty.

On the nose, Coffin Bay Rare Coastal Gin offers fresh and vibrant aromas of citrus, juniper, and a hint of sea breeze. There are also subtle herbal and floral notes, which reflect the coastal environment from which the botanicals are sourced.

On the palate, this gin is smooth and well-balanced, with refreshing citrus flavours followed by the herbal complexity of juniper and other native Australian botanicals. The addition of seaweed and other coastal ingredients gives it a unique salty, maritime quality, adding depth and complexity to the overall flavour profile. The finish is crisp, clean, and refreshing, with a lingering hint of the coastal botanicals.

Coffin Bay Rare Coastal Gin is perfect for mixing in a gin and tonic, or classic cocktails like a gin martini or negroni. Its distinct coastal character makes it a great choice for anyone looking to explore the flavours of Australia’s unique coastal environments.