Tasting notes from the producer:

Appearance: Vintage bronze displaying an amber hue.

Nose: Aromas of caramelized dates, charred raisins, and tobacco leaves steeped in Oloroso sherry transition to notes of Christmas cake and freshly baked treacle pie.

Palate: Indulge in a luscious, full-bodied palate brimming with flavors of baked autumn fruits, including plum, apple, and blackberry.

Savor the enduring essence of dark fruits, with lingering hints of blueberry, cherry, and treacle on the finish.

The GlenDronach Distillery proudly presents the unveiling of its seventeenth batch within the esteemed Cask Bottling programme. Handpicked by Master Blender, Dr. Rachel Barrie, fourteen casks ranging from 1990 to 2007 have been meticulously chosen for their extraordinary character. This selection aims to celebrate and share some of the most exceptional expressions of The GlenDronach's richly-sherried Highland Single Malt Scotch Whisky. Each bottling in this release originates from a single cask, promising the deep, rich hue, complex full-bodied nature, and enduringly satisfying finish that epitomizes The GlenDronach's renowned reputation.

Nestled within the traditional dunnage warehouses of The GlenDronach Distillery lies a remarkable collection of Spanish oak sherry casks, patiently maturing the distillery's robust Highland spirit. Crafting Single Malt Scotch Whisky of refined elegance and intricate character has been a hallmark of The GlenDronach, showcasing mastery in sherry cask maturation since 1826.

This seventeenth installment of The GlenDronach Cask Bottling programme features a diverse array of the distillery's signature Pedro Ximénez and Oloroso sherry casks sourced from Andalucía, Spain, alongside two Port pipes from Portugal's Douro Valley. Discerning collectors will also uncover a rare gem from 1995, one of the few remaining casks from this vintage still housed at the distillery.