Tasting Notes From The Producer

Abundant with a multifaceted aroma, this wine captivates the senses from the outset. Upon opening, it reveals an intense interplay of yeast autolysis notes reminiscent of pie crust, bread, and nougat. Subtle undertones of citrus, apple, and fennel mingle with hints of flint, hay, and almond. On the palate, a delicate yet defined acidity guides the way, culminating in a prolonged and focused experience with a velvety texture. Rich autolytic elements of brioche and nougat take center stage, accompanied by nuances of citrus, almond, fennel, and hay. This invigorating wine concludes with a long, dry, and crisp finish, making it an ideal companion for aperitifs and seafood. A testament to the excellence of Margaret River winemaking.