They say, "A classic style of blended whisky with gentle peatiness and hints of vanilla and sherry. A smooth texture and mellow mouthfeel."

Founded by the father of Japanese whiskey, Masataka Taketsuru, Nikka Whisky takes the craft and methods of traditional Scottish whisky and makes them uniquely Japanese. From single malts to aged blends and the distinctive Coffey grain and malt whiskies, Nikka sets the standard for Japanese whisky distilling.