Made from a mash of malted and unmalted barley and then triple distilled in copper pot stills, Redbreast 12 boasts the flavour complexity and distinctive qualities of Pot Still whiskey. Matured in a combination of Bourbon seasoned American Oak barrels and Oloroso Sherry seasoned Spanish oak butts, the distinctive Redbreast sherry style is a joy to behold in each and every bottle. The Cask Strength expression gives a glimpse of Redbreast 12 in its natural, full flavoured taste

Aromas of dried peels, ginger, linseed and cut fruits fill the nose. On the palate it's spicy with great body, including notes of nuts, citrus and a hint of marzipan. The finish is long and creamy with custard and spice.