A beautiful Gin glass designed by a couple of guys from Melbourne.
It has been designed to make the botanicals in the gin shine, and it certainly does!
Bourbon that is taken aboard ships and aged at sea!
Cherry Chocolate Stout is an imperial stout brewed with Bing cherries, cherry juice and cocoa nibs.
Ready to experience some of the oldest Bourbon barrels in Kentucky? Our 18-Year-Old Bourbon is bottled solely from the contents of one barrel, not the mingling of many.
Dr Tom Cullity established Vasse Felix in 1967 and made Margaret River’s first significant red wine – our Cabernet Sauvignon Malbec, in 1972.